As a result of my recent move, I’ve had to seek out new food markets and say goodbye to my reliable shops…  The market hunt has been a little challenging, but so much fun! It has allowed me to search out new local ingredients and conduct on the spot dinner brainstorming, knowing I better get all the elements at the store I’m at (until I figure out a better way to make multiple stops convenient).

I’ve been on the new food market hunt for about a week now, so I thought it would be a great time to reflect on some of the yummy meals that are a result of experimenting with new markets.  It was a good week.

• Sunday - My famous Sausage Penne… with scrumptious sausages from Pusateri’s
• Monday - Pasta leftovers… mmm…
• Tuesday - Seared scallops with bacon creamed corn and poached egg salad
• Wednesday - Thai Curry Chicken with coconut milk, sour cream and green peppers
• Thursday - Baked steak enchiladas and cheesy nachos
• Saturday - Sirloin tip roast with roasted parsnips and carrots

Foodie Foodie, Shopping, YUM